INGREDIENTS
7 3/4 cups
8 oz) all-purpose flour (scoop and level)
1 3/4 cups
dry non-fat milk powder
1/2 cup
granulated sugar
1/3 cup
baking powder
1 1/2 tbsp
salt
1 cup
water ((I preferred them with 1 1/3 cups and butter))
3 tbsp
vegetable oil or butter
1
large egg