Favoreats
Favoreats LLC
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INGREDIENTS
4 cups
cooked pinto beans OR 2 15-ounce cans beans, drained and rinsed
3 cups
tomatoes, diced
4 cups
vegetable broth
1
onion, diced
1
jalapeno peppers, sliced
1
bell pepper, chopped (red or yellow work best)
2 cloves
garlic, minced
Salt
1 tbsp
chili powder
1 tsp
cumin
Tortilla chips or tortilla strips
Garnish options: lime juice, avocado, cilantro, vegan sour cream