Favoreats
Favoreats LLC
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INGREDIENTS
Fully-cooked ham, approximately 7 to 8-pounds (*see Tips & Tricks below)
2 cups
pineapple juice
2 cups
brown sugar
1 1/2 tbsp
Dijon mustard
1 1/2 tbsp
balsamic vinegar
1 1/2 tbsp
honey
2 tbsp
cornstarch
2 tbsp
water