INGREDIENTS
2
Slices Sourdough Bread
6
Slices Sharp Cheddar Cheese
2
Slices Black Forest Ham
2
Slices Crisp Cooked Bacon
Dijon Mustard
1/2
whole Avocado, Mashed
2
slices Tomato
1
slices Red Onion, Thinly Sliced (Optional)
Pepperoncinis
1
leaf Romaine Lettuce
Butter For Greasing Griddle