INGREDIENTS
12
slices Cook bacon
1/4
russet potatoes
1/2 tsp
Garlic powder
1/4 cup
Green onions
1 tsp
Chicken bouillon powder
1/2 tsp
Garlic salt
1/2 tsp
Pepper
1 tsp
Salt
1/4 cup
Butter
1 1/2 cups
Cheddar cheese, grated
1/4 cup
Milk
1/4 cup
Parmesan cheese, grated
1/2 cup
Sour cream