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SOFT AND CHEWY LEMON COOKIES

Author: Serena Bakes Simply From Scratch
  • 32 minutes
  • Serves 36

INGREDIENTS

1 1/2 cups

Granulated Sugar

2 tbsp

Lemon Zest

2 oz

Cream Cheese, Room Temperature

6 tbsp

Butter, Melted

1/3 cup

Coconut Oil Or Additional Butter, Melted

1

whole Egg

1 tbsp

Lemon Juice, Fresh Squeezed

1 tsp

Vanilla Extract

1 tsp

Baking Powder

1/2 tsp

Baking Soda

1/2 tsp

Salt

2 1/4 cups

All-Purpose Flour

Additional Powdered Sugar For Dusting