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Cheesy Scalloped Potatoes

Recipe by Serena Bakes Simply From Scratch
  • minutes
  • Serves 8

INGREDIENTS

10

whole Medium Sized Russet Potatoes, Peeled And Sliced 1/8"-1/4" Thick

3 tbsp

Butter, Cold Sliced 1 Tablespoon Pieces

1/2

whole Onion, Diced

3 tbsp

Flour

3/4 cup

Chicken Stock

1 1/2 cups

Milk

1 tsp

Ground Pepper

2 1/2 cups

Sharp Cheddar Cheese, Shredded