INGREDIENTS
2 cups
Blueberries, wild
1 1/2 cups
Cherries, pitted tart
2 1/2 cups
Cranberries
1
Egg, large
2 tsp
Lemon juice, fresh
1/4 tsp
Cinnamon, ground
1/4 cup
Cornstarch
1 1/2 cups
Granulated sugar
1 pinch
Nutmeg, ground
1
Recipe no excuses pie dough
1 tbsp
Water