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Jamaican Jerk Roasted Sweet Potatoes

Melissa King
  • 2018 minutes
  • Serves 3 to 4

INGREDIENTS

1 tbsp

garlic powder

1 tbsp

onion powder

2 tsp

cayenne

1 tsp

thyme

1 tsp

parsley

1 tsp

paprika

1 tsp

red pepper flakes

1 tsp

salt

1 tsp

coconut sugar

1/2 tsp

allspice

1/2 tsp

nutmeg

1/2 tsp

cinnamon

1/2 tsp

black pepper

2

large sweet potatoes, peeled and cubed

2 tbsp

jerk seasoning

2 tbsp

veggie broth

Sea salt