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Broccoli Cauliflower Salad

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

Bacon, cooked and chopped

2 cups

Broccoli

2 cups

Cauliflower

1/2 cup

Celery

1/4 cup

Onion

1 cup

Peas, frozen

2 cups

Mayonaise

1/4 tsp

Salt

1/4 cup

Sugar

2 tsp

Vinegar

1/4 cup

Parmesan cheese