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Crock Pot Hawaiian BBQ Chicken Tacos with Pineapple Slaw

Morgan
  • minutes
  • Serves 12

INGREDIENTS

3

lbs Chicken breast, boneless skinless

1/2

Cabbage, small purple thin

2 tbsp

Cilantro

2 cloves

Garlic

1 tsp

Ginger

1/4

Green cabbage, medium thin

1/4

Pineapple, fresh

1/2

Red onion, small

1/4 cup

Coconut milk, unsweetened

1/2 cup

Honey bbq sauce

2 tbsp

Lime juice, fresh

1/3 cup

Soy sauce

2 tbsp

Sriracha

1/4 cup

Brown sugar, lightly packed

1 tsp

Brown sugar

1

Red pepper

1/4 tsp

Salt

1/4 cup

Rice vinegar or apple cider vinegar

12

Flour tortillas

1 1/2 cups

Pineapple juice, unsweetened

1 cup

Cheddar cheese, sharp

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