INGREDIENTS
1
lbs Chicken breasts, boneless skinless
2 cups
Carrots
1/4 cup
Cilantro
8 oz
Corn, frozen
2 cloves
Garlic
1
Green onions
1
Limes
1 14.5 ounce can
Tomatoes with green chiles
1
Yellow onion, large
1 10.75 ounce can
Cheddar cheese soup
1 32 ounce container
Chicken broth or stock, low-sodium
1
Avocados or guacamole
1 8 ounce can
Tomato sauce
1 1/2 tsp
Chili powder
1
Salt and pepper
1/2 tsp
Cumin, ground
1
Tortilla chips
1
Cheese
1
Sour cream