INGREDIENTS
2
tsps kosher salt
2
tsps garlic powder
1 tsp
onion powder
1/2 tsp
pepper
1 lb
about 5 medium red potatoes cut into one inch pieces
1 1/2 cups
baby carrots
1
medium yellow onion (cut into one inch pieces)
6 cloves
garlic (divided)
4
TBSPs unsalted butter (room temperature)
4
to 5 pound roasting chicken (bag and giblets removed)