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Russian Tea Cakes Or Mexican Wedding Cakes

Recipe by Serena Bakes Simply From Scratch

INGREDIENTS

1 cup

Butter, Softened

1/2 cup

Powdered Sugar

1 1/2 tsp

Vanilla

2 cups

Flour

1/2 cup

Nuts, Chopped ( I use walnuts or pecans)

Additional Powdered Sugar For Dusting

View Detailed Directions