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Rice Cooker Macaroni and Cheese with Ham (with Rice Cooker Review)

Becca
  • 2018 minutes
  • Serves 4

INGREDIENTS

8 oz

Ham, cooked

1/2 tsp

Onion powder

1/2 tbsp

Mustard, prepared brown

8 oz

Pasta noodles, small

1/4 tsp

Black pepper

3/4 tsp

Kosher salt

1/8 tsp

Nutmeg

2 oz

Butter or coconut oil

1 1/2 cups

Cheddar cheese

4 ounces (1/2 liquid cup) milk (any variety) or half and half