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Poached Pear and Almond Tart

Natalie
  • 120 minutes
  • Serves 9

INGREDIENTS

3

Pears, firm but ripe

1

Egg

1

Egg yolk

1 1/2 cups

All-purpose flour

1/4 tsp

Almond extract

1 tbsp

Cake flour

1 pinch

Cardamom

1/2 tsp

Cinnamon, ground

1/2 cup

Powdered sugar

1/4 tsp

Salt

1/2 cup

Sugar

1/2 tsp

Vanilla extract

3/4 cup

Almonds

4 cups

Apple juice

1 tsp

Ice water

2 tbsp

Orange juice, fresh

9 tbsp

+ 1 tbsp.) frozen unsalted butter, frozen unsalted

6 tbsp

Butter, unsalted

½ tsp. vanilla bean paste or extract