INGREDIENTS
4
Barber Foods Broccoli and Cheese Stuffed Chicken Breasts
4 cups
frozen cubed potatoes
2 cups
cherry and/or grape tomatoes
3 cups
broccoli florets
1 tsp
salt
2 tbsp
olive oil
1
half lemon
1/3 cup
sour cream
2 tbsp
fresh chopped parsley
1 tbsp
fresh chopped dill