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Pumpkin Bars with Cream Cheese Frosting

numstheword.com
  • 60 minutes
  • Serves 16

INGREDIENTS

BARS:

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1 cup

canned pumpkin puree

1/2 cup

vegetable oil

2

eggs

1 cup

white sugar

1 tsp

ground cinnamon

1 tsp

salt

1 tsp

baking soda

1 tsp

baking powder

1 cup

all purpose flour

1/2 cup

chopped walnuts (optional)

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CREAM CHEESE FROSTING:

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4 oz

cream cheese, room temperature

1/2 cup

butter, room temperature

1 tsp

vanilla extract

2 cups

confectioners sugar