Favoreats
Favoreats LLC
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INGREDIENTS
14 oz
artichoke hearts
8 oz
cream cheese block
8 oz
cream cheese block
3
garlic cloves
1/4 cup
parmesan cheese
1 1/2 cups
part-skim mozzarella cheese
1/4 tsp
black pepper
1/2 cup
sour cream
10 oz
spinach