Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
chicken pot pie casserole
1 tbsp
vegetable oil
2 lb
chicken breast
1/4 tsp
paprika
1 1/4 tsp
salt
1/4 tsp
pepper
1 cup
peas
1 cup
carrots
2 cups
russet potatoes
3 tbsp
butter
5 cloves
garlic
1/2 cup
flour
3 1/2 cups
milk
1 cans
ready-made croissant dough
2 larges
vegetable oil. when oil becomes
1 serving
adjust the heat as needed. continue sautéing until chicken is golden brown and fully cooked. when chicken is
3 media
in the same pan chicken was in
4
when garlic is ready
5
allow to simmer until it thickens be sure to keep stirring to prevent burning on the bottom
5
add milk mixture on top of chicken in baking dish. then add in peas
6
unfold the croissant dough
7
place dough on top. press the dough into the sides of the baking dish
1 serving
cut a slit into each section
8
bake in oven
9
allow to cool
10
tip: if crust starts to burn place a piece of foil on top then remove
1 serving
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6
35
prep time: mins
1
cook time: hr
1
total time: hr
1 serving
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cooktop cove
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cooktop cove
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cooktop cove
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1 serving
like casserole kitchen f
1 serving
cooktop cove