INGREDIENTS
2 cups
flour
1/2 Cup
cocoa powder
1 Tsp
kosher salt
1 Tbsp
baking powder
3 Tbsps
sugar
2
ea. eggs
2 cups
milk
1 Tsp
vanilla extract
1 stick
non canola spray
1
ea. cru chocolate guatemala chocolate bar .55oz
1 serving
crown bourbon maple syrup
1/4 Cup