Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
yukon gold potatoes
1/4 cup
olive oil
16 ozs
flat-iron steaks
4 larges
shallots
1/2 cup
butter
1 tbsp
red wine vinegar
1/4 cup
parsley leaves
1/2
juice of lemon
2 tbsp
thyme leaves
1 serving
kosher salt
1 serving
freshly cracked pepper