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Linguine with White Clam Sauce

afoodloverskitchen.com
  • 15 minutes
  • Serves 4

INGREDIENTS

4 ozs

linguine

2 tsps

olive oil

1 tbsp

butter

1 clove

garlic

9 ozs

clams in natural juice

1/4 tsp

oregano

1/4 tsp

basil

1/4 cup

wine

1 serving

salt & pepper

1

lemon wedge

1 serving

sprinkle of parmesan cheese

1 serving

parsley and pepper flakes