Sweet Potato, Lentil and Black Bean Taco Bowls

INGREDIENTS

1 medium size

until fork can easily pierce skin

1 cup

lentils

1 cup

14.5 oz can

3 tbsp

olive oil +2 tablespoons

onion or

1/2 cup

anaheim pepper and

1 clove

garlic

1 tsp

oregano

1 tsp

coriander

1 tbsp

taco seasoning mixn

1 tsp

salt and pepper

lime

1 cups

cheese

corn this recipe will fill 6 regular size tortillas

1 serving

brown

1 serving

avocado

1/2 cup

cilantro

1 serving

cream