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Vietnamese Pork Chops (Sous Vide)

twokooksinthekitchen.com
  • 135 minutes
  • Serves 4

INGREDIENTS

4 ribs

pork chops

1 serving

salt

3 tbsps

olive oil

1/4 cup

soy sauce

1/4 cup

brown sugar

1 tbsp

fish sauce note 1

2 tsps

ginger

1/2 tsp

chili flakes

2 tbsps

cilantro

3 tbsps

lime juice 1 lime

2 tsps

garlic

1/2 tsp

cornstarch