INGREDIENTS
Bread:
8 oz
cream cheese softened
3/4 cup
butter softened
2 cups
sugar
3
large eggs
3 cups
flour
1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1/2 tsp
cinnamon
1/4 tsp
nutmeg
15 oz
pumpkin puree
3/4 cup
chopped pecans
3/4 cup
raisins
Frosting:
4 oz
cream cheese softened
1/2 cup
powdered sugar
1 tsp
vanilla extract
3
to 4 tbls milk
Bread:
Frosting: