Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
pretzels and cider cheese dip
1 serving
pretzels
1 1/2 cups
warm water
2 tbsp
brown sugar
2 1/4 tsp
active yeast
1/2 cup
butter
1 1/2 tsp
kosher salt
4 1/2 cups
flour
1 serving
water
1/4 cup
baking soda
1
egg
1 tbsp
milk
1 serving
course sea salt