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Carrot Cake with Cream Cheese Frosting

foodnetwork.co.uk
  • 50 minutes
  • Serves 10

INGREDIENTS

1 serving

cooking spray

2 cups

pecan halves

2 1/2 cups

flour

1 tbsp

baking powder

1 1/2 tsp

cinnamon

1/2 tsp

nutmeg

1 serving

salt

4 larges

eggs

2 cups

granulated sugar

1 cup

sunflower oil

3 cups

carrots

2 tsp

vanilla extract

1 lb

cream cheese

2 sticks

butter

2 1/2 cups

icing sugar

1 tsp

vanilla extract

1 serving

salt

1/4 cup

double cream