INGREDIENTS
800 gs
desiree potatoes
2 tsp
olive oil
1 1/2 cups
self-raising flour
1
egg
1 1/2 cups
beer
1 serving
salt & pepper
1 serving
vegetable oil
960 gs
fish fillets
1 serving
sea salt flakes
1 serving
lemon wedges
1
egg yolk
1 tbsp
lemon juice
2 tsp
mustard powder
1 cup
olive oil
2 tbsp
capers
8
baby gherkins
2
shallots
2 tbsp
continental parsley
1 tbsp
dill
2 tbsp
chives
1 serving
salt & pepper