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Adobong Manok

The Filipino Instant Pot Cookbook
  • 33 minutes
  • Serves 6

INGREDIENTS

2 tbsp

cooking oil

12 cloves

garlic, minced

2 lbs

frozen chicken thighs

3/4 cup

light sodium soy sauce

1/3 cup

apple cider vinegar

1/3 cup

white vinegar

1 tbsp

ground black pepper

4

bay leaves

1/2 tbsp

patis

1 person Recommend This Recipe