INGREDIENTS
1 serving
add the butter & chocolate to a saucepan over a low heat and stir until
1 serving
whisk the sugar & eggs together until pale and creamy and doubled in size
1 serving
sift together the cocoa powder
1 serving
whisk the chocolate & butter into the eggs and sugar
1 serving
fold in the flour
1 serving
pour mixture into a baking tin lined
160
bake in a preheated degree c oven
1 halves
add the creme egg before baking
1 serving
set aside until slightly