Favoreats
Favoreats LLC
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INGREDIENTS
1 1/5 kgs
rabbit skinned
1 serving
olive oil
1
onion
5
cherry tomatoes
1
chilli
5
bay leaves
50 gs
pine nuts
50 gs
blanched almonds
1/2 tsp
ground cloves
150 mls
full-bodied sicilian red wine
100 mls
balsamic vinegar
1 tbsp
runny honey