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Marshmallow Filled Chocolate Cupcakes

Angie
  • 48 minutes
  • Serves 24

INGREDIENTS

1 stick

butter, melted

3/4 cup

cocoa

6 cups

powdered sugar (may need more to thicken depending on preference)

2/3 cup

milk

2 tsp

vanilla

10

large marshmallows

2 tbsp

light corn syrup

2 cups

powdered sugar

2 tbsp

milk

Chocolate Pearls for decorating

1 cup

boiling water

2 tsp

vanilla

3/4 cup

cocoa

1 1/2 tsp

baking powder

2 cups

sugar

1 1/2 tsp

baking soda

1 tsp

salt

2

eggs

1 cup

milk

1/2 cup

vegetable oil

1

& 3/4 cups flour