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Aran Goyoaga’s Niçoise Salad

www.purewow.com
  • 20 minutes
  • Serves 6

INGREDIENTS

4 larges

eggs

454 gs

potatoes

340 gs

green beans

5 tbsp

olive oil

1 tbsp

capers

2 tbsp

red wine vinegar

2 tsp

dijon mustard

2 tbsp

dill sprigs

1 tsp

flaky sea salt

3 cups

greens

225 gs

bonito tuna

225 gs

grape tomatoes

2

avocados?peeled

115 gs

nic?oise olives

1/2 cup

pickled radishes