Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
just back from japan
1 serving
recipe: agedashi tofu
1 can
you read tea's post here
1 serving
cornstarch
1 serving
grate the ginger and the daikon radish
1 serving
tentsuyu sauce: mirin
1 serving
coat in cornstarch
1 serving
pouring tentsuyu
1 serving
serve
1 serving
agedashi tofu
1 serving
[print recipe]
8 ozs
tofu
1/2 cup
cornstarch
1 serving
oil
1 serving
tentsuyu sauce
1 tsp
daikon radish
1 tsp
ginger
1 serving
bonito flakes/katsuobushi
1 serving
tentsuyu sauce
3/4 cup
japanese fish stock
4 tbsps
soy sauce
3 tbsps
sake
2 tbsps
mirin
3/4 tbsp
sugar
1 serving
pour it all in a saucepan and heat
1 serving
from rasa malaysia
45
august 30th
1 oz
filed under appetizers