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Easy Lentil Soup With Lemon Zest, Garlic, and Parsley Recipe

www.seriouseats.com
  • 90 minutes
  • Serves 4

INGREDIENTS

2 tbsp

lemon zest

1/2 cup

parsley leaves

2 tbsp

garlic

1/2 cup

olive oil

1 serving

kosher salt and pepper

1 cup

leek

1 cup

onion

1 cup

carrot

1 cup

celery

1 lb

puy lentils

2

bay leaves

2 qt

vegetable stock