Favoreats
Favoreats LLC
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INGREDIENTS
110 g
almond flour
110 g
powdered sugar
1/4 tsp
cream of tartar
66 g
granulated sugar
1 cup
powdered sugar
6 ozs
freeze strawberry powder 19 grams
2 ozs
vegan butter 56 grams
1/4 cup
strawberry jam
1/4 cup
chocolate to drizzle over the shells
2 tbsps
freeze strawberry powder to decorate the shells
75 g
aquafaba