How to make your own cupcake liners

cut it in half

then center the of paper evenly over one of the holes in the pan

now take your fingers and press the folds flat against the sides of the pan

take the out and flatten the parchment paper some more against the sides of the pan

use a to scoop the batter into the liners. make sure you don't get any batter on the sides…it's just not pretty

rip off a 7" of parchment paper

as close as possible

now take some fancy scissors and trim the sides