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Chinese Chicken Salad

Farmgirl Gourmet
  • 20 minutes
  • Serves 2

INGREDIENTS

2

Chicken breasts

1 tsp

Ginger, fresh

3

Mandarin oranges

2

Mushrooms, large

4 cups

Romaine torn lettuce

2

Scallions

1 cup

Spinach, leaves

2 tsp

Dijon mustard

6 tbsp

Honey, local

1/2 cup

Mayonnaise, low fat

1 tbsp

Soy sauce

1/2 tsp

Sriracha sauce

1 tsp

Sesame seeds, toasted

1

Cooking spray

3 tbsp

Rice wine vinegar

1 tsp

Sesame oil

7

Wonton wrappers