Favoreats
Favoreats LLC
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INGREDIENTS
50 g
flour
130 g
flour
1 1/2 tsp
baking powder
1/2 tsp
baking soda
5/8 tsp
salt
50 g
brown sugar
113 g
butter
40 g
rolled oats
50 g
half and half
244 gs
mature 100%-hydration sourdough starter