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Orange Maple Glazed Salmon

Danelle

INGREDIENTS

6

( 6 oz.) salmon fillets

3 tbsp

maple syrup

1 tbsp

orange zest

1 tbsp

orange juice

1 1/2 tsp

Dijon mustard

1 clove

garlic, minced

1/2 tsp

salt

1/2 tsp

pepper

View Detailed Directions