Favoreats
Favoreats LLC
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INGREDIENTS
70 gs
almond flour
80
icing sugar
1/8 tsp
cream of tartar
20 gs
caster sugar
1/16 tsp
vegan gel paste
150 gs
cashews
1 g
vanilla bean
80 gs
maple syrup
45 gs
coconut cream
15 gs
lemon juice
1 pinch
salt
55 gs
aquafaba