INGREDIENTS
1 serving
crust and topping
1 1/2 cups
all purpose flour
1/2 cup
sugar
1 pinch
salt
1 1/2 sticks
butter
2
eggs
1 cup
sugar
1/3 cup
all purpose flour
1/2 cup
cream
1 pinch
salt
16 ozs
pineapple
1 serving
coconut drizzle
1 cup
confectioners sugar
2 tbsp
half and half
1 tsp
coconut extract