INGREDIENTS
1 serving
chick fil'a sands
12 oz
chicken breasts
3/4 cup
milk
1/4 cup
dill pickle juice
1
egg
1 serving
salt and pepper
1/2 tsp
paprika
1 serving
oil
3/4 cup
flour
1/4 cup
flour
1 tbsp
malted milk powder
1 tbsp
confectioners' sugar
1/4 tsp
baking soda
1/4 tsp
mustard
1
pickle
2 tsp
vinegar
4
hamburger buns
1 tbsp
butter
1 8-inch
cut the chicken breasts in half horizontally to make 4 cutlets. place the cutlets between 2 pieces of heavy-duty plastic wrap and pound to
1 bag
bowl. add chicken pieces and marinate in the refrigerator
1 serving
recipe adapted from food network mag
1 serving
printable version