INGREDIENTS
2 tsps
black pepper
1/4 cup
bulgur
2
carrots
1/2 tsp
chili powder
2 tsps
cumin
1 tsp
dried mint
4 cloves
garlic
1
green bell pepper
250 gs
ground beef
1 tbsp
olive oil
1
onion
1/2 bunch
parsley
2
potatoes
1/2
red pepper paste
1 tsp
salt
2 cups
water