INGREDIENTS
425 gs
albacore tuna
2 larges
eggs *see note above
1 medium
lemon zest
15 mls
lemon juice
55 gs
pork rinds
45 mls
parmesan cheese
1
celery
45 mls
onion
2 1/2 mls
garlic powder
2 1/2 mls
herbs
1 1/4 mls
kosher salt
1 serving
cracked pepper
1 serving
optional