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Thai Peanut Chicken Curry

Xaver Priest
  • minutes
  • Serves

INGREDIENTS

2

lbs Chicken breasts, Boneless Skinless

3

Bell peppers, red green yellow

2 cloves

Garlic

1 1/2 tsp

Ginger, Fresh

6 tbsp

Jif peanut, Powder

1

Onion, Medium

2

Scallions

1 12 ounce can

Coconut milk

2 cups

Rice

1 tsp

Black pepper, Ground

1 tsp

Chili powder

2 tbsp

Curry powder

2 tsp

Salt

1 tbsp

Butter or ghee