INGREDIENTS
1 lb
pizza dough, room temperature
3 tbsp
Land O'Lakes unsalted butter, divided
1
sweet onion, peel removed and thinly sliced
1 tbsp
balsamic vinegar
4 oz
pancetta, small diced
1 tsp
garlic powder
1 cup
mozzarella cheese
5
figs, each sliced into 3 pieces
4 oz
plain goat cheese, crumbled
1
hand full arugula
Fresh cracked black pepper