logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Zucchini Bundt Cake with Lemon Cream Glaze

Kirsten Kubert
  • 85 minutes
  • Serves 16

INGREDIENTS

2 tsp

Lemon, zest

2 cups

Zucchini

3

Eggs, large

1 tbsp

Lemon juice, fresh

3 cups

All-purpose flour

1/2 tsp

Baking powder

1 tsp

Baking soda

1 3/4 cups

Granulated sugar

1 cup

Powdered confectioners' sugar

1 tsp

Salt

1 1/2 tsp

Vanilla extract

1 cup

Butter, unsalted

8 oz

Cream cheese