INGREDIENTS
1/2 lb
spaghetti
1 1/2 tsp
sea salt
1 tbsp
sesame oil
2
chicken breast halves
1 1/2 tbsp
gingerroot
3
garlic cloves
1/4 cup
creamy all-natural peanut butter
3 tbsp
honey
3 tbsp
soy sauce
3/4 tsp
pepper flakes
1 cup
shiitake mushroom caps or
1
bell pepper
1 large
zucchini
3
scallions